Does Beef Stew Meat Get More Tender The Longer It Cooks? [Solved]

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Does Beef Stew Meat Get More Tender The Longer It Cooks? [Solved]

Not cooking the stew long enough. Chuck meat is your best bet for beef stew, but it’s also a pretty tough cut so it needs time to break down and become tender. Rush the cooking process and the beef will be tough and chewy. Follow this tip: For really tender meat, cook the stew low and slow, for approximately two hours.Sep 18, 2022

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Does stew meat get more tender the longer you cook it?

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